Elegant, smooth, and irresistibly creamy, our Madagascan Vanilla gelato is a celebration of simplicity done exceptionally well. Made with premium vanilla beans sourced from Madagascar, it boasts a rich, natural flavour and a delicate sweetness that’s timeless and versatile. Perfect on its own or as the ultimate pairing for your favourite dessert.
Milk (70%), Sugar (14%), Double Cream [Milk] (5%), Skimmed Milk Powder (5%), Dextrose (3%), Madagascan Vanilla (2%) (Sugar, Water, Glucose Syrup, Flavours, Salt, Vanilla Pods, Thickeners: E407; Colours: Carotenes; Extract Of Bourbon Vanilla From Madagascar (0.1%)), Stabiliser Caldo (Mono- And Diglycerides Of Fatty Acids (E471), Guar Gum (E412), Carrageenan (E407), Locust Bean Gum (E410))
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