Raspberry cheesecake | GG's Gelato

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Bursting with the rich flavour of cheesecake, this gelato is layered with a tangy raspberry ripple and finished with crunchy biscuit pieces. It’s a delightful blend of sweetness and texture that’s hard to resist.

Ingredients: Milk, Sugar, Raspberry Ripple (6%) (Raspberries (30%), Sugar, Water, Corn Syrup, Acidifier: Citric Acid, Malic Acid, Thickener: Sodium Alginate, Pectin, Colours: Anthocyanins, Natural Flavour, Flavour), Digestive Biscuits (6%) (Flour (55%) (Wheat Flour, Calcium, Niacin, Thiamin), Vegetable Oil(Palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt), Double Cream [Milk], Skimmed Milk Powder, Dextrose, Quark [Milk] (3%), Stabiliser Caldo (Mono- And Diglycerides Of Fatty Acids (E471), Guar Gum (E412), Carrageenan (E407), Locust Bean Gum (E410)).

Contains: Milk, Wheat

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